When I lived out of state, there were certain foods that reminded me of home. Cincinnati-style chili is one of them.
I would ask my parents to bring me cans of Skyline chili every time that they visited me. They were even nice enough to bring me cases of it! When we lived out of state, we would invite people over for dinner from time to time to share our love of a Cincy favorite.
So what makes Skyline Chili so great?
Skyline chili does not taste like traditional chili. The meat is fine and the sauce contains a unique blend of spices that include cocoa and cinnamon which are part of the owner’s Greek heritage and recipes brought to the States that give it a memorable flavor.
A few of the most popular ways to enjoy Skyline Chili are
3 Way- Spaghetti noodles, Skyline Chili, and cheese
4 Way- Spaghetti noodles, Skyline Chili, cheese, and beans or onions
5 Way – Spaghetti noodles, Skyline Chili, cheese, beans, and onions
Cheese coney- steamed bun, hot dog, chili, mustard, and onion.
The shredded cheese is served in GENEROUS mounds on top of your menu item. You also get oyster crackers to put on top of your chili spaghetti.
Now that we live back in the Cincinnati area, we can enjoy Skyline chili whenever we want.
We also enjoy taking advantage of Skyline Chili offered on the All Season Dining plan at Kings Island.
The image below is what you get on the All Season Dining Plan. Pretty amazing huh?
I even get festive from time to time on St. Patrick’s Day and make green noodles to go with a can of Skyline Chili at home. It’s the little things, right?
You can find out more about Skyline Chili and a location near you on their website.
Thanks to Skyline for providing gift cards for review and giveaway purposes. All opinions are my own.